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 When the beet is tender, you can easily pierce with a fork. Then, place the beets in cold regular water and peel off the epidermis, which is usually Juvalux Anti Aging Cream very thin, which makes it really simple to get rid of. First, peel the beets and cut them into little pieces. Preheat the oven to 350 degrees. Place the beets on a sheet of polished aluminum foil with extra virgin olive oil and add any spices of your choice to beets. Fold the top of the foil to develop a tent and then put it in the oven. Another way to put the beets in a roasting pan. Juvalux  Roast beets for 15-20 moments or until cooked. After that, remove the epidermis. Heat 1 teaspoon extra virgin olive oil in a frying pan over medium heat. Add beets, peeled and chopped (or cubes) into the hot oil. Stir often. Then, add a little regular water and cover the pan with a lid. Fry for 5-15 moments. Steaming is the beets are very tender, without adding unnecessary fat. Place the beets, Juvalux Anti Aging peeled and chopped (or sliced) in a steamer. Cook for about 5-15 moments, depending on the size of the beets.

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